News
August 18, 2025
Domaine Tourbillon: elegance in the heart of the Rhône Valley
In the heart of the Rhône Valley, Domaine Tourbillon stands as a reference for authentic and modern wines. Among its signature cuvées, the Côtes-du-Rhône rosé shines with its freshness and elegance. Crafted from the classic blend of Grenache, Syrah and Cinsault, it reflects both the limestone terroir and the estate’s commitment to purity, with stainless steel ageing that preserves the fruit’s vibrant expression.
Limestone terroir: minerality and freshness
The estate’s limestone soils are key to the character of this rosé. Deep roots ensure resilience against summer heat, while the Mediterranean climate – generous sunshine, mild winters and the cleansing Mistral wind – favours ripe, healthy grapes.
This terroir brings a subtle mineral tension that perfectly balances fruitiness and freshness.
The blend: Grenache, Syrah, Cinsault
-
Grenache: generosity and roundness, with ripe strawberry and red fruit notes.
-
Syrah: structure and intensity, with raspberry, violet and a touch of spice.
-
Cinsault: finesse and delicacy, adding freshness and floral elegance.
Together, they create a rosé that is harmonious, expressive and gourmet, ideal for summer sipping yet complex enough for food pairings.
Stainless steel ageing: fruit-driven precision
The choice of stainless steel ageing allows Domaine Tourbillon to preserve the authentic character of the grapes. The result is a rosé that is crisp, lively and pure, bursting with red fruits, citrus and subtle mineral notes.
A wine of balance and precision, faithful to the modern and elegant style of Domaine Tourbillon.
Food pairings
The versatility of this rosé makes it a true gastronomic wine:
-
Aperitif: charcuterie boards, tapenade, salmon tartare.
-
Mediterranean cuisine: Niçoise salad, grilled vegetables, Provençal tian.
-
Seafood: shrimp skewers, ceviche, seafood paella.
-
White meats & barbecue: lemon chicken skewers, grilled lamb chops.
-
Exotic cuisine: Thai prawn curry, coconut chicken.
-
Cheeses: fresh goat cheese, feta, mozzarella di bufala.
Conclusion
The Côtes-du-Rhône rosé by Domaine Tourbillon embodies the Rhône spirit: a wine that is fruit-forward, mineral and elegant, crafted with passion and precision. Served at 8–10°C, it reveals all its freshness and charm.
Perfect for moments of conviviality, from summer lunches to refined dinners, this rosé proudly reflects the identity of Domaine Tourbillon.
